MOOR DEAD PUNK ALL DAYER Session IPA

Today’s tipple is one of those that you can drink all day long. Moor brewery, based in Bristol, delights us with this session IPA, quite light for this style but a good choice for a hot, sunny weekend.

Colour: Deep gold. Froothy, mostly lasting off-white head.MoordeadpunkIPA.png

Aroma: Lots of tropical fruit aromas going on. Pineapple, a hint of mango, peach peel and fresh cut grass IN the background.

Palate: Floral, medium bodied, fresh citrus sweetness perfectly balanced with the soft bitter aftertaste. Maybe too light for an IPA but definitely worth a try.

This beer is such a great choice for all day beer fans. An introduction to beer culture for usual lager drinkers that I’m sure will leave commercial lagers on the side after tasting this beverage. 5.5/10

Cheers.

@thetipplemaker

MOOR JJJ IMPERIAL PALE ALE

Today’s tipple is from one of the world’s top rated breweries.

A delightful limited edition beverage brewed in Bristol city. Ladies and Gentlemen…

MOOR JJJ IMPERIAL PALE ALEshot_MoorJJJ

Sight: Hazy gold amber, creamy white head.

Aroma: Floral, sweet hop aromas with exotic citric grapefruit, apricot and mandarin.

Palate: Toasted malts and a high bitterness kick at the beginning that balances after a couple of sips; leading to a sweet, silky,  lingering caramel aftertaste.

Moor JJJ can be found in kegs and 330ml cans for just a limited period of time.

It’s definitely in the top 20 of the Tipplemaker’s beer list.

Availalbe online: https://www.moorbeer.co.uk/online-shop

@TheTipplemaker

OLD WORTHY BREWING CO. -Leithers’ CURE FOR SCURVY Whisky infused marmalade pale ale-

OLD WORTHY BREWING CO.

Leithers’ CURE FOR SCURVY

Whisky infused marmalade pale ale

A northern delight proudly brewed in Scotland and highly recommended to be paired with Scotch blended whisky.

Old men in Scottish pubs have been drinking their ales with a dram since forever. It’s called a Half ‘n Half.”

shot_CureForScurvy

Sight: Pale Amber with a consistent white head.

Aroma: Floral, orange, cereal.

Palate: Bitter, spice, lingering smoky oak wood aftertaste.

After a couple of sips, the marmalade introduces itself.

A Whisky infused marmalade pale ale, perfect for a Friday treat, that even Paddington bear would approve.

Cheers.

@thetipplemaker