Today’s tipple is one of those that you can drink all day long. Moor brewery, based in Bristol, delights us with this session IPA, quite light for this style but a good choice for a hot, sunny weekend.
Colour: Deep gold. Froothy, mostly lasting off-white head.
Aroma: Lots of tropical fruit aromas going on. Pineapple, a hint of mango, peach peel and fresh cut grass IN the background.
Palate: Floral, medium bodied, fresh citrus sweetness perfectly balanced with the soft bitter aftertaste. Maybe too light for an IPA but definitely worth a try.
This beer is such a great choice for all day beer fans. An introduction to beer culture for usual lager drinkers that I’m sure will leave commercial lagers on the side after tasting this beverage. 5.5/10
Even gloomy days are great for a nice beer outside.
Today’s tipple is a milk stout brewed in England and winner of the silver medal in the Dublin Craft Beer Cup 2016. What is a milk stout? The style only describes one thing, that there has been an addition of sweet and unfermentable lactose.
Colour: Deep brown/black. Medium fluffy brown head.
Aroma: Roasted malt, soft coffee aroma, light hint of citrus and caramel.
Palate: Medium bodied with a creamy texture. Oily, liquorish texture, earthy chocolate, herbal bitterness with a long lasting sweetness.
This beer is a velvety experience totally recommended for condensed milk fans. It pairs perfectly with deserts and creamy cheese. 6/10
Today’s beverage comes from North Cornwall an area with majestic landscapes and excellent water for brewing beer.
This brewery started up their business in 2012 and as stated on their webpage:
“We approach all our beer design in the same way, drawing on the vast gamete of styles and techniques used worldwide. We then use this as a foundation to build upon, but that doesn’t always mean straying too far from the original, more evolution than revolution.”.
Colour: Deep Gold. Medium foamy white head.
Aroma: Fresh tropical fruits, pineapple, mango, mandarin and a hint of peach peel.
Taste: A first explosion of tropical fruit aroma invites you to a cereal taste on the palate leading to a perfectly light balanced sweet bitterness.
This is definitely a well rounded session IPA perfect for summer. Easy to drink with a velvety character and a long lasting delicate hop bitterness.
Today’s tipple is from one of the world’s top rated breweries.
A delightful limited edition beverage brewed in Bristol city. Ladies and Gentlemen…
MOOR JJJ IMPERIAL PALE ALE
Sight: Hazy gold amber, creamy white head.
Aroma: Floral, sweet hop aromas with exotic citric grapefruit, apricot and mandarin.
Palate: Toasted malts and a high bitterness kick at the beginning that balances after a couple of sips; leading to a sweet, silky, lingering caramel aftertaste.
Moor JJJ can be found in kegs and 330ml cans for just a limited period of time.
It’s definitely in the top 20 of the Tipplemaker’s beer list.
Availalbe online: https://www.moorbeer.co.uk/online-shop
This lager deserves a WOW!
Lager brewed in AND UNION brewery settled in Germany, unfiltered unpasteurised and delicious.
Sight: Cloudy, golden pale straw.
Aroma: fresh caramel, yeasty malts, bakery.
Palate: Dry Malt, lightly sweet and moderate bitter followed by a biscuity floral hop in the palate.
An awesome old school lager that stands on its own!
Let’s crack on with the weekend by drinking a lovely beer.
Today’s beverage is a Pistonhead Full amber.
Sight: Deep amber
Aroma: Yeasty, caramel, pine and roasted malts
Palate: Malty, biscuit with a medium bitter taste at the end.
Definitely a toasted experience just for the bravest ones.
And today’s beer is from Fuller’s Brewery in Chiswick.
A double-hopped brew made with several Californian hops.
Wild River Fuller’s Pacific Pale Ale.
Colour: Pale Amber with thin white head
Nose: Bread, yeast, cereal.
Taste: Strong hop bitterness, super fizzy, bread, yeast and cereal as in the nose.
Definitely an interesting choice between the fullers selection.